Weddings at The Atlantic
 
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Standard Wedding Package

Standard Wedding Package


On arrival
1 glass red or white house wine or fruit punch per person.

With your meal
2 glasses of wine per person

Starters

Chicken and chestnut puffs
Green asparagus with parsley hollandaise (V)
Tomato and buffalo mozzarella salad (V)
Balsamic grilled peppers and smoked duck salad
Duo of melon with ginger and glaze (V)
Chicken and leek soup
Home made cold meat platter

Main Courses

Beef stroganoff in puff pastry parcels
Roasted short loin of pork with apple sauce
Pan seared seasonal fish on stir fried vegetables, citrus butter sauce
Bacon wrapped supreme of chicken on braised leeks, Madeira sauce
Honey roast leg of lamb with mint sauce
Parmesan and olive crusted salmon supreme, roesti potatoes, pepper cream sauce
Roasted Norfolk turkey with traditional accompaniments
Vegetable parcels on stir fried hakka noodles (V)
Garlic creamed mushrooms on home made onion roesti (V)

****All main courses to be served with seasonal vegetables and potatoes****

Desserts

Fresh fruit platter with vanilla ice cream
Dark chocolate mousse, pink grape fruit segments, brandy sauce
Profiteroles with brandy chocolate sauce
New York style baked cheese cake, beny compote and sweetened vanilla cream
Passion fruit and mango parfait, vanilla kiwi coulis
Grilled five spice pineapple, maple walnut ice cream

For the Toast

1 glass of sparkling wine per person
Petit FOUTS Tea/Coffee

£44.95 per person

Please note: The Atlantic Hotel reserve the right to change any details on this site including menus. If you have any specific dietary requirements then please do not hesitate to contact us.
 
 
 
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